Many Udaipur venues serve in-house catering; some allow outside caterers. We plan menus and live counters within each venue's catering policy.
Catering
Plan the food, seating and service your guests will remember.
- Caterers
- Food Display Counter
- Extra Counter Suggestion
- Table & Chair
- Shahi Rajwadi Sitting
- Attenders
- Girls / Boy Waiters
Food experiences
Treat guests to lively counters and familiar favourites.
- 90's Counter
- Cotton Candy
- Mithai Mela
- Popcorn Counter
- Sugarcane Counter
- Ice Gola Counter
- Nariyal Paani Counter
Questions couples ask
Do you plan meals for every day of a destination wedding?
Yes. For a multi-day wedding we plan breakfasts, lunches and dinners for staying guests, not only the main functions.
Can we bring an outside caterer to our venue?
It depends on the venue's catering policy: in-house only, approved caterers, or outside caterers sometimes for a fee. We check it before menus are planned.
Can you arrange live counters?
Yes. Live counters and food experiences can be added to your menus for any celebration.
Can the menu include Rajasthani food?
Menus are planned with the caterer around your family's taste, and can include Rajasthani favourites such as dal baati churma, gatte ki sabzi and ker sangri. Traditional seating, such as a Rajwadi setting with diwans and cushions, can also be arranged.
What food stalls suit a haldi or mehendi?
Casual stalls guests can graze at: a mithai mela, chana jor garam, cotton candy, popcorn, ice gola, sugarcane juice or coconut water counters.